Menu on Plates

I have seen menu's on each plate setting. But they usually list the main course.

I would like to know if it is appropiate to use menu's for a buffet dinner. I don't see any difference, but still would like to be certain. The menu's will be placed on a gold charger plate, wrapped in a.... [Read more]

Reception locations in san diego that takes off site catering

I reallly need help finding a reception location for 300+ guests that will also take off-site catering. I've called some hotels in San Diego. Some don't and some do but the ones that do only have the capacity of 250 people. Please, if anyone knows of any places that would be great. It doesn't hve.... [Read more]

Food for reception

We have an evening wedding scheduled for 7pm with reception following immediately after. The wedding and reception are in the same place, so there will be a short lapse in time for guest. My question is since the reception is so late what type of food is proper to serve? Can it be sandwiches and.... [Read more]

Catering demands

Ok...I'm following your advice and decided to close the deal with the catering. However, I haven't decided what I'm going to need to the bar(I'm provinding all sodas and drinks myself) and they told me that they can't assure me that they are going to be able to provide everything that I'll need, if.... [Read more]

Mentioning food or menu on the wedding invitation

We have decided not to have a sit down dinner as the place we want to have the wedding will not hold the 100 guest we plan on having if we do a dinner. We will be doing heavy appetizers, a pasta station and a carving staion, there will be plenty of food. The weddign reception will be from 5:30-9:30.... [Read more]